Allergens

Shellfish

Miso Salmon with Roasted Sweet Potatoes Sesame Sriracha Asparagus

Salmon, miso,  garlic, seasonings, sweet potatoes, sesame sriracha asparagus.

  • GLUTEN-FREE
  • DAIRY-FREE
  • FREEZER FRIENDLY

$17.00

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Wild-caught Mahi-Mahi, tomatoes, garlic, seasonings, jasmine rice, chop suey, sesame sriracha asparagus.

  • GLUTEN-FREE
  • DAIRY-FREE
  • FREEZER FRIENDLY

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Allergens

Shellfish

Nutrition Facts

412Calories
Protein
38g
Carbs
31g
Fat
9g

Ingredients

Salmon, miso,  garlic, seasonings, sweet potatoes, sesame sriracha asparagus.

How to prepare

Microwave image
Microwave

Microwave for 1-2 minutes.

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